Dinner
Starters
-
Chicken & Sausage Gumbo
basmati rice
$8
$12
-
Not-So-Standard Potato Chips
parmesan, sauce flight:
gold sauce, comeback sauce, black pepper bourbon ketchup
$12
-
Tequila - Lime Chorizo Meatballs
chipotle pineapple glaze, micro cilantro
$14
-
Skewers
three grilled Moroccan spiced tenderloin, arugula, Mediterranean pico, tzatziki
$17
-
Tempura Shrimp
blue cheese mousse, celery hearts, buffalo vinaigrette
$15
-
Pimento Cheese
Tillamook cheddar, pickled red onion relish, toasted lavash
$13
-
Asian Pig Wings
saké soy glaze, cilantro, sambal
$18
-
Tuna Tartare*
teriyaki marinated ahi tuna, avocado, sesame seeds, wontons, firecracker sauce, micro cilantro
$16
-
Charcuterie Board
chef's selection of artisanal meats & cheeses, roasted grapes, stone ground mustard, blueberry compote, candied pistachios, lavash crackers
$23
Sushi
Available Friday & Saturday-
*Flying Dragon
blue crab, cucumber, unagi, avocado, spicy mayo, tobiko, sesame seeds, scallions, tempura shrimp, crunch
$19
-
Sunshine Roll
tempura asparagus, carrots, cucumber, pickled daikon, scallions, firecracker sauce, crunchies
$16
-
*Volcano Roll
chive & dill cream cheese, jalapeño, mango, rolled & tempura fried, spicy salmon mix, mae ploy mayo, togarashi
$19
-
*Spicy Tuna
sriracha, avocado, blue crab, tobiko, crunch
$17
-
*Wagyu Roll
snake river farms wagyu gold beef, seasoned crab, avocado, spring onion, gochujang mustard, hard boiled egg yolk, teriyaki
$23
Tacos
-
Shrimp
chipotle tartar sauce, avocado, pickled onions, micro cilantro
$17
-
Fish Tacos
tempura fried cod, flour tortillas, green cabbage, mango salsa, feta cheese, chipotle tartar sauce
$19
-
Barbacoa
cilantro & onion, radish, tomatillo salsa
$16
Sandwiches
All sandwiches are served on local Farm to Market Bread, choice of house fries or house salad-
Chicken Caprese*
wood fire grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread
$16
-
Wagyu Burger*
KC Cattle Company, wood fired grill wagyu patty, gruyère cheese, garlic & thyme mushrooms, arugula, garlic & herb aioli, sesame bun
$21
-
Steak Sandwich*
sliced Kansas City strip steak, provolone cheese, sweet onions, cremini mushrooms, herb butter, ciabatta bread
$18
-
GD Burger*
Hertzog wood fired grilled patty, hemme brothers aged smoked cheddar, bacon caramel, bibb lettuce, steak sauce, jalapeño pretzel bun
$18
Greens
Add: chicken $6, hanger steak, salmon, shrimp $9-
G&D
house greens, Hemme Brothers fresh quark cheese, shallot, radish, sunflower seed granola, sherry-shallot vinaigrette
$13
-
Jackson
grilled romaine, hearts of palm, artichoke hearts, house-smoked bacon, blue cheese, cider mustard vinaigrette
$15
-
Asparagus Salad
fresh garbanzo bean purée, prosciutto, crispy soft boiled egg, shaved parmesan, mustard vinaigrette
$16
-
Tuscan Kale Caesar*
chopped kale, garlic croutons, red onion, bacon, shaved parmesan, anchovy vinaigrette
$13
-
Harissa Chicken
house greens, avocado, fire-roasted red peppers, grilled pineapple, feta cheese, cilantro-lime vinaigrette
$18
Entrees
-
Seasonal Curry
cilantro coconut rice, summer squash, pineapple, roasted red bell peppers, fava beans, coconut curry, spiced peanuts, micro cilantro
$24
-
Shrimp & Grits
blackened, jalapeño avocado gravy, micro cilantro
$26
-
Fried Catfish
cornmeal-crusted, hot pepper butter sauce, southern greens, bacon, mashed potatoes
$26
-
Pan Seared Salmon*
lemon and herb hummus, basil pesto, roasted red bell peppers, sautéed garlic swiss chard, pistachios
$31
-
Chicken and Waffle
waffle, spicy fried chicken, maple syrup, red hot candy gastrique, vanilla butter
$24
-
Burnt End Mac & Cheese
Dr. Smoke’s BBQ butter, house smoked burnt ends, smoked gouda cream, gruyère cheese, parmesan, house pickles, chicharron crumble
$25
-
Pasta Primavera
Gemelli pasta, fresh garbanzo beans, asparagus, fava beans, cherry tomatoes, greek yogurt, garlic & herb breadcrumbs, pine nuts, grated parmesan, pea petals
$26
-
Lobster Ravioli
Maine lobster filled pasta, escarole, roasted summer squash, sherry mascarpone creme, parmesan
$34
Wood Fire
Add: grilled shrimp $9-
Half Grilled Chicken
lemon & thyme brine, sautéed garlic swiss chard, lemon pan sauce, roasted potatoes
$27
-
Hanger Steak*
brussels sprouts hash, sweet demi-glace, crispy tobacco onions, bacon, goat cheese & chive smashed red potatoes
$32
-
Filet*
7 oz., cremini mushrooms, roasted garlic, Tuscan kale, blue cheese, dijon cream sauce, roasted red potato hash
$39
-
Steak Oscar*
8 oz., snake river farms highest grade wagyu gold strip steak, crab stuffed shrimp, grilled asparagus, béarnaise sauce
$62
Sides
-
Creamed Brussels Sprouts
bacon lardons
$8
-
House Cut Fries
$7
-
Grilled Asparagus
$8
-
Sautéed Spring Vegetables
$8
-
Truffle Potatoes
parmesan, chive, truffle aioli
$8
-
Goat Cheese & Chive Smashed Red Potatoes
$7
-
Smoked Gouda Mac & Cheese
$9
Gluten Free Option
20% gratuity will be added to groups of 8 or more
*These items may be served raw or under cooked.
*Consuming raw or under cooked meats, poultry, or eggs may increase your risk of food borne illness.
We use nuts and nut-based oils in most menu items. Please let us know if you are
allergic to any foods.
Lunch
Starters
-
Chicken & Sausage Gumbo
basmati rice
$8
$12
-
Not-So-Standard Potato Chips
parmesan, sauce flight:
gold sauce, comeback sauce, black pepper bourbon ketchup
$12
-
Tequila - Lime Chorizo Meatballs
chipotle pineapple glaze, micro cilantro
$15
-
Pimento Cheese
Tillamook cheddar, pickled red onion relish, toasted lavash
$13
-
Asian Pig Wings
saké soy glaze, cilantro, sambal
$18
-
Tuna Tartare*
teriyaki marinated ahi tuna, avocado, sesame seeds, wontons, firecracker sauce, micro cilantro
$16
-
Skewers
three grilled Moroccan spiced tenderloin, arugula, Mediterranean pico, tzatziki
$17
-
Tempura Shrimp
blue cheese mousse, celery hearts, buffalo vinaigrette
$14
Greens
Add: chicken $6, hanger steak, salmon, shrimp $9-
G&D
house greens, Hemme Brothers fresh quark cheese, shallot, radish, sunflower seed granola, sherry-shallot vinaigrette
$13
-
Jackson
grilled romaine, hearts of palm, artichoke hearts, house-smoked bacon, blue cheese, cider mustard vinaigrette
$15
-
Tuscan Kale Caesar
chopped kale, garlic croutons, red onion, bacon, shaved parmesan, anchovy vinaigrette
$14
-
Brussels Sprout & Kale
cranberries, sunflower seeds, manchego, tricolored peppercorn vinaigrette
$13
-
Harissa Chicken
house greens, avocado, fire-roasted red peppers, grilled pineapple, feta cheese, cilantro-lime vinaigrette
$18
Tacos
-
Shrimp
chipotle tartar sauce, avocado, pickled onions, micro cilantro
$17
-
Barbacoa
cilantro & onion, radish, tomatillo salsa
$16
-
Fish Tacos
tempura fried cod, flour tortillas, green cabbage, mango salsa, feta cheese, chipotle tartar sauce
$19
Sandwiches
All sandwiches are served on local Farm to Market Bread, choice of house fries or house salad-
Chicken Caprese*
wood fire grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread
$16
-
Short Rib Grilled Cheese
pimento cheese, caramelized onion, tomato, pickled jalapeño, sourdough
$15
-
Steak Sandwich*
sliced Kansas City strip steak, provolone cheese, sweet onions, cremini mushrooms, herb butter, ciabatta bread
$18
-
GD Burger*
Hertzog wood fired grilled patty, Hemme Brothers aged smoked cheddar, bacon caramel, bibb lettuce, steak sauce, jalapeño pretzel bun
$18
-
OG Burger*
two 3 oz. Hertzog smashed patties, American cheese, sweet onion, chopped bacon, house pickles, ‘that sauce’, brioche bun
$18
-
Wagyu Burger*
KC Cattle Company, wood fired grill wagyu patty, gruyère cheese, garlic & thyme mushrooms, arugula, garlic & herb aioli, sesame bun
$21
Entrées
-
Seasonal Curry
cilantro coconut rice, summer squash, pineapple, roasted red bell peppers, fava beans, coconut curry, spiced peanuts, micro cilantro
$24
-
Half Grilled Chicken
wood fire grilled, lemon & thyme brine, sautéed garlic swiss chard, lemon pan sauce, roasted potatoes
$27
-
Shrimp & Grits
blackened, jalapeño avocado gravy, micro cilantro
$26
-
Fried Catfish
cornmeal-crusted, hot pepper butter sauce, southern greens, bacon, mashed potatoes
$26
-
Chicken and Waffle
waffle, spicy fried chicken, maple syrup, red hot candy gastrique, vanilla butter
$24
-
Pasta Primavera
Gemelli pasta, fresh garbanzo beans, asparagus, fava beans, cherry tomatoes, greek yogurt, garlic & herb breadcrumbs, pine nuts, grated parmesan, pea petals
$26
-
Burnt End Mac & Cheese
Dr. Smoke’s BBQ butter, house smoked burnt ends, smoked gouda cream, gruyère cheese, parmesan, house pickles, chicharron crumble
$25
-
Hanger Steak*
wood fire grilled steak, brussels sprouts hash, sweet demi-glace, crispy tobacco onions, bacon, goat cheese & chive smashed red potatoes
$32
Sides
-
Creamed Brussels Sprouts
bacon lardons
$8
-
Truffle Potatoes
parmesan, chive, truffle aioli
$8
-
Goat Cheese & Chive Smashed Red Potatoes
$7
-
Smoked Gouda Mac & Cheese
$9
-
House Cut Fries
$5
Gluten Free Option
20% gratuity will be added to groups of 8 or more
*These items may be served raw or under cooked.
*Consuming raw or under cooked meats, poultry, or eggs may increase your risk of food borne illness.
We use nuts and nut-based oils in most menu items. Please let us know if you are
allergic to any foods.
Brunch
Saturdays & Sundays
9:30am - 3:00pm
Cocktails
-
Brunch Punch
$9
-
Aperol Spritz
$9
Starters
-
Chicken & Sausage Gumbo
basmati rice
$8
$12
-
Not-So-Standard Potato Chips
parmesan, sauce flight:
gold sauce, comeback sauce, black pepper bourbon ketchup
$12
-
Pimento Cheese
Tillamook cheddar, pickled red onion relish, toasted lavash
$13
-
Parfait
yogurt, granola, berries, house-made jam
$9
-
G&D Beignets
powdered sugar, bacon caramel & berry jam
$11
-
Asian Pig Wings
saké soy glaze, cilantro, sambal
$18
-
Charcuterie Board
chef's selection of artisanal meats & cheeses, roasted grapes, stone ground mustard, blueberry compote, candied pistachios, lavash crackers
$23
Planks
Pick: two $13 I three $16Served on Farm to Market Bread
-
Citrus-cured Salmon
chive & dill cream cheese, capers, tomato, red onion, 9 grain toast
-
Avocado
tomato, mozzarella, basil, EVOO, 9 grain toast
-
Chorizo
boursin cheese, roasted red peppers, pickled red onion, Spanish chorizo, 9 grain toast
Sandwiches
All sandwiches are served on local Farm to Market Bread, choice of house fries or house salad-
Breakfast Sandwich*
house smoked pulled pork, Tillamook cheddar, chipotle aioli, lettuce, avocado, eggs your way, ciabatta bread
$15
-
Chicken Caprese
wood fire grilled chicken breast, tomato, arugula, basil pesto, fresh mozzarella, ciabatta bread
$16
-
Short Rib Grilled Cheese
pimento cheese, caramelized onion, tomato, pickled jalapeño, sourdough
$15
-
OG Burger
two 3oz. Hertzog smashed patties, American cheese, sweet onion, chopped bacon, house pickles, ‘that sauce’, brioche bun
$17
-
GD Burger*
Hertzog wood fired grilled patty, Hemme Brothers aged smoked cheddar, bacon caramel, bibb lettuce, steak sauce, jalapeño pretzel bun
$18
-
Wagyu Burger*
KC Cattle Company, wood fired grill wagyu patty, gruyère cheese, garlic & thyme mushrooms, arugula, garlic & herb aioli, sesame bun
$21
Greens
Add: chicken $6, hanger steak, salmon, shrimp $9-
G&D
house greens, Hemme Brothers fresh quark cheese, shallot, radish, sunflower seed granola, sherry-shallot vinaigrette
$13
-
Jackson
grilled romaine, hearts of palm, artichoke hearts, house-smoked bacon, blue cheese, cider mustard vinaigrette
$15
-
Asparagus Salad
fresh garbanzo bean purée, prosciutto, crispy soft boiled egg, shaved parmesan, mustard vinaigrette
$16
-
Brussels Sprout & Kale
cranberries, sunflower seeds, manchego, tricolored peppercorn vinaigrette
$13
-
Tuscan Kale Caesar
chopped kale, garlic croutons, red onion, bacon, shaved parmesan, anchovy vinaigrette
$13
Entrées
-
G&D Waffle
maple syrup, vanilla honey butter
$12
add fried chicken and Texas Pete $6
-
Stuffed French Toast
lemon mascarpone cream, mixed berry coulis, fresh berries
$18
-
Biscuits & Gravy*
house-made biscuit, open-faced, eggs your way, pork sausage gravy, breakfast potatoes
$15
-
Texas B&G*
jalapeño & cheddar biscuit, eggs your way, chorizo gravy, charred salsa, micro cilantro, breakfast potatoes
$16
-
Crab Cake Benedict*
blue crab, avocado, English muffin, hollandaise sauce, breakfast potatoes
$25
-
Steak & Egg Skillet
potato hash, beef tenderloin, caramelized onions, asparagus, garlic & thyme roasted mushrooms, Tillamook white cheddar, eggs your way, chives
$23
-
Breakfast Tacos
corn tortillas, carne asada, scrambled eggs, goat cheese, tomatillo salsa, micro cilantro
$16
-
Shrimp & Grits
blackened, jalapeño avocado gravy, micro cilantro
$26
-
Fried Catfish
cornmeal-crusted, hot pepper butter sauce, southern greens, bacon, mashed potatoes
$26
-
Burnt End Mac & Cheese
Dr. Smoke’s BBQ butter, house smoked burnt ends, smoked gouda cream, gruyère cheese, parmesan, house pickles, chicharron crumble
$25
Sides
-
Fresh Fruit
seasonal mixed fruit
$8
-
Sourdough or 9-Grain Toast
house-made butter & jam
$4
-
Buttermilk Biscuit
house-made butter & jam
$5
-
Jalapeño and Pepper Cheese Wagyu Summer Sausage
$8
-
Bacon
$6
-
House Cut Fries
$5
-
Breakfast Potatoes
$5
-
Creamed Brussels Sprouts
bacon lardons
$8
Gluten Free Option
20% gratuity will be added to groups of 8 or more
*These items may be served raw or under cooked.
*Consuming raw or under cooked meats, poultry, or eggs may increase your risk of food borne illness.
We use nuts and nut-based oils in most menu items. Please let us know if you are
allergic to any foods.
Desserts
-
German Chocolate Cake
coconut & pecan filling, chocolate buttercream, chocolate ganache
$9
-
Blueberry Lemon Trifle
vanilla chiffon cake, lemon cream cheese mousse, blueberry compote, milk crumbs, white chocolate tuile
$9
-
Piña Mango Colada
dark chocolate bowl, coconut rum mousse, pineapple & mango compote, almond crumb, dehydrate pineapple
$10
-
Rose Tartlet
milk crumbs, strawberry jam, compressed strawberry & lychee, lychee, and lime sorbet
$10
-
Gram & Dun Bar
chocolate mousse, peanut nougat, salted caramel, pretzel, peanut butter cup ice cream
$10
-
Seasonal Ice Cream or Sorbet
$7
Libations
Cocktails
Signature Favorites
-
The “D” Cup
360 citrus vodka, elderflower liqueur, lemon, cranberry
$13
-
The Smoking Dun
Templeton rye, Rothman & Winter Orchard Cherry, applewood smoked ice, rosemary, lemon
$14
-
Bramble Creek
buffalo trace bourbon, clear creek cranberry, lemon, simple syrup
$13
Seasonal
-
Lavender Brown
Earl Grey infused vodka, 11 wells ginger liqueur, rosemary, lavender
$10
-
Fly me to the Moon
Angel’s Envy bourbon, Aperol, Amara, lemon, orange bitters
$15
-
Lawn Flamingo
Meyer's dark rum, Campari, orgeat, pineapple, lime
$12
-
Spa Day
melon liqueur, Dolin Blanc, mint simple syrup, Long Story Short Sauvignon Blanc, cucumber
$12
-
Emerald City
black pepper infused Tom’s Town botanical gin, Genepy, St. Elder, Crème de Violette, lime
$15
-
Madame Blueberry
Cachaça, Menthe Pastille, Luxardo Maraschino, blueberry compote, mint simple syrup, lemon, Prosecco
$13
Classics
-
G&D Old-Fashioned
your choice of Buffalo Trace bourbon, Templeton rye or Mico Anejo, vanilla syrup, house bitters blend
$14
-
G&D Classic Margarita
Exotico Blanco, dry Curaçao, citrus, agave nectar, Hawaiian black salt
$13
make it spicy or add strawberry syrup + $0.50
-
Basil Smash
Absolut Pear vodka, elderflower liqueur, lemon, basil
$11
-
Mule Variations
Lifted Spirits vodka, Crooked Water bitter orange liqueur, citrus, ginger beer
$10
-
Primo Marg
Espolon Blanco, Grand Marnier, citrus, Dogfish Head Seaquench Ale, Hawaiian black salt
$15
make it spicy or add strawberry syrup + $0.50
Dessert Cocktails
-
Screwpine Swizzle
rum haven, pandan infused coconut milk, lime, butterfly pea flower
$12
-
Irish Coffee
Jameson Irish whiskey, coffee, vanilla rich simple syrup, Grand Marnier soft whipped cream
$10
-
Tiramisu Martini
Godiva dark chocolate liqueur, Kahlua, Disaronno, Frangelico, Butterscotch liqueur, mascarpone soft whip
$13
-
Cold Brew Coupe
360 vanilla vodka, Kahlua, Parisi cold brew
$12
Beer
Draught
-
Anchor Brewing “Anchor Steam”
San Francisco, CA
4.8% abv
$6
-
Boulevard Unfiltered Wheat
Kansas City, MO
4.4% abv
$6
-
Boulevard “Tank 7” Farmhouse Ale
Kansas City, MO
8.5% abv
$7
-
Stockyards “Cerveza Royale”
Kansas City, MO
4.5% abv
$6
-
Samuel Adams “Summer Ale”
Boston, MA
5.3% abv
$6
-
Dogfish Head “Seaquench Ale”
Milton, DE
4.9% abv
$6
-
Boulevard Quirk Seltzer
Kansas City, MO
4% abv
$6
-
City Barrel “Rad AF”
Kansas City, MO
6.4% abv
$6
-
KC Bier Co Dunkel
Kansas City, MO
5% abv
$6
-
Guinness “Irish Stout Draught”
Dublin, Ireland
4.2% abv
$6
-
Deschutes Seasonal Rotator
Oregon
5.5% abv
$6
Bottled
Specialty-
Crane “Tea Weiss”
Raytown, MO
4.1% abv
$6
-
Holidaily “Favorite Blonde” (GF)
Golden, CO
5% abv
$6
-
Angry Orchard “Crisp Apple” Hard Cider (GF)
Walden, NY
5% abv
$6
-
Torn Label “Alpha Pale Ale”
Kansas City, MO
5.5% abv
$6
-
Blue Moon
Denver, CO
5.4% abv
$5
-
Truly “Wildberry” (GF)
Boston, MA
5% abv
$6
-
Peroni “Nastro Azzurro”
5.1% abv
$6
-
Stella Artois Pale Lager
Leuven, Belgium
5% abv
$6
-
Modelo Especial
México City, México
4.4% abv
$5
Shuttlecock Lager
-
A Gram & Dun Collaboration with Casual Animal Brewery
Kansas City, MO
5.4 abv
$6
Non-Alcoholic
-
Run Wild IPA
Stratford, Connecticut
$6
Domestics
-
Miller Lite
$4
-
Coors Light
$4
-
Budweiser
$4
-
Bud Light
$4
-
Michelob Ultra
$6
Wine by The Glass
Glass / BottleSparkling & Rosé
-
Prosecco, Lamberti
DOC, Italy
$12
$45
-
Sparkling Rosé, Juve Camps
Penedes, Spain
$13
$48
-
Crémant De Loire, Langlois
Loire Valley, France
$18
$69
-
Cape Bleue Rosé, Jean Luc Colombo
France
$12
$45
White
-
Riesling, Trimbach
Alsace, France
$16
$60
-
Pinot Grigio, Pighin
Giulia, Italy
$13
$49
-
Sauvignon Blanc, Glazebrook
Marlborough, New Zealand
$12
$45
-
Sauvignon Blanc, La Petite Perriere
France
$11
$41
-
Grüner Veltliner, Count Karolyi
Tolna, Hungary
$10
$38
-
Chardonnay, Luigi Bosca ‘La Linda’
Mendoza, Argentina
$11
$40
Red
-
Pinot Noir, J Sonoma
Sonoma, Monterey, Sta. Barbara, CA
$14
$52
-
Barbera DOC, Fontanafredda Briccotondo
Piemonte, Italy
$14
$52
-
Malbec, Vaglio Aggie
Uco Valley, Mendoza, Argentina
$12
$45
-
Old Vine Zinfandel, Ironstone Lodi
CA
$11
$41
-
Red Blend, Rebellious
CA
$15
$57
-
Cabernet Sauvignon, Quilt
Napa Valley
$20
$75
Wine by The Bottle
BottleSparkling & Rosé
-
Prosecco, Lamberti
DOC, Italy
$45
-
Sparkling Rosé, Juve Camps
Penedes, Spain
$48
-
Lambrusco, Quercioli
Emilia-Romagna, Italy
$48
-
Crémant De Loire, Langlois
Loire Valley, France
$69
-
Brut 1er Cru, Collet Art Deco
Champagne, France
$90
-
Brut Rosé, Mumm
Napa Valley, CA
$60
-
Crémant de Bourgogne, Simonnet Febvre
Burgundy, France
$75
-
Blanc de Blancs, Le Mesnil, Champagne
France, NV
$100
-
Champagne Brut, Veuve Clicquot “Yellow Label,” Champagne
France, NV
$125
-
Cape Bleue Rosé, Jean Luc Colombo
Provence, France
$45
-
Rosé, Justin
Central Coast, California
$49
White
-
Moscato, Movendo
Italy
$40
-
Chenin Blanc, Simonsig
Stellenbosch, South Africa
$42
-
Viognier, Ken Wright Cellars
Deux Vert Vineyard, Yamhill-Carlton District, Oregon
$56
-
Verdejo, Gil Family ‘Shaya’
Rueda, Spain
$49
-
Pinot Grigio, Bollini
Trentino, Italy
$49
-
Cortesi DOCG, Fontanafredda
Gavi Italy
$54
-
Grüner Veltliner, Count Károlyi
Pannon, Hungary
$38
-
Sauvignon Blanc, Glazebrook
Marlborough, New Zealand
$45
-
Sauvignon Blanc, La Petite Perriere
France
$41
-
Sauvignon Blanc, Stag’s Leap Wine Cellars “AVETA”
Napa Valley, CA
$44
-
Pinot Blanc, Trimbach
Alsace, France
$59
-
Falanghina, Rocca Dei Leoni
Campania, Italy
$53
-
Chardonnay, Stag’s Leap Wine Cellars “Hands of Time”
Napa, California
$52
-
Chardonnay, Au Bon Climat
Santa Barbara, CA
$64
-
Chardonnay, Hartford Court
Russian River, California
$80
-
Chardonnay, Cakebread
Napa Valley, CA
$80
-
Chardonnay, Patz & Hall
Sonoma Coast, CA
$90
-
Chardonnay, Louis Jadot Santenay "Clos de Malte"
Santenay, France
$100
-
Chardonnay, Chateau Montelena
Napa Valley, CA
$150
Red Wine by The Bottle
Bottle-
Pinot Noir, Lyric
Santa Barbara County, CA
$58
-
Pinot Noir, Argyle
Willamette Valley, Oregon
$68
-
Pinot Noir, Loring Wine Co. “Cooper Jaxon”
CA
$68
-
Pinot Noir, Belle Glos "Balade"
Santa Maria Valley, CA
$74
-
Pinot Noir, Louis Jadot Saint Romain
Beaune, France
$85
-
Pinot Noir, Brewer-Clifton, Sta. Rita Hills
Santa Barbara, CA
$90
-
Pinot Noir, Talbot, “Logan”
Santa Lucia Highlands, CA
$100
-
Pinot Noir, Melville Estate “Anna’s Block”
Sta Rita Hills, CA
$120
-
Valpolicella DOC, Bertani
Valpolicella, Italy
$58
-
Chianti Classico, Michele Chiarlo ‘Tenuta Di Nozzole’
Chianti, Italy
$65
-
Super Tuscan Red Blend, Il Ghizzano IGT
Tuscany, Italy
$58
-
Nebbiolo, Piantagrossa 396
Aosta Valley, Italy
$79
-
Barolo, Vietti Castiglione DOCG
Piemonte, Italy
$105
-
Bordeaux Red Blend, Chateau Fonplegade Grand Cru
St. Emilion, France
$90
-
Cote du Rhone, Chateau Mont-Redon
Rhone France
$58
-
Chateau de Montmirail, Vacqueyras
Rhone France
$55
-
Rhone Blend, E. Guigal, Châteauneuf-du-Pape
Rouge, France
$105
-
Malbec, Bramare
Mendoza, Argentina
$79
-
Shiraz, ’D'arenberg “The Footbolt’
McLaren Vale, Australia
$60
-
Zinfandel Blend, Orin Swift “Saldo”
CA
$90
-
Zinfandel Blend, Bedrock Wine Company “Bedrock Vineyard - Heritage”
Sonoma County, CA
$105
-
Merlot, Frog’s Leap
Napa Valley, CA
$88
-
Cabernet Sauvignon, J. Wilkes
Paso Robles, CA
$55
-
Cabernet Blend, Marietta Armé
North Coast, CA
$60
-
Cabernet Sauvignon, Borne of Fire
Columbia Valley, WA
$70
-
Cabernet Sauvignon, Bedrock
Sonoma County, CA
$79
-
Cabernet Sauvignon, Duckhorn
Napa Valley, CA
$88
-
Cabernet Sauvignon, BV Napa
Napa Valley, CA
$90
-
Cabernet Sauvignon, Orin Swift “Palermo”
Napa Valley, CA
$95
-
Cabernet Sauvignon, Silver Oak
Alexander Valley, CA
$130
-
Cabernet Sauvignon, Ashes & Diamonds Oak Knoll
Napa Valley, CA
$145
-
Cabernet Sauvignon, Mount Veeder Winery
Napa Valley, CA Magnum
$165
-
Cabernet Sauvignon, Caymus " Special Selection" Vineyards
Napa Valley, CA
$185
-
Cabernet Sauvignon, Nickel & Nickel "Quarry Vineyard"
Napa Valley, CA
$245
-
Cabernet Sauvignon, Chateau Montelena
Napa Valley, CA
$290
-
Cabernet Sauvignon, Chappellet "Pritchard Hill"
Napa Valley, CA
$380
-
Cabernet Sauvignon, Joseph Phelps “Insignia”
Napa Valley, CA
$398
-
Cabernet Sauvignon, Opus One
Napa Valley, CA
$450
-
Cabernet Sauvignon, Hundred Acre
Napa Valley, CA
$1,395
-
Bordeaux Chateau Recougne
Bordeaux, France
$65
-
Chateauneuf-du-Pape, Chante Le Merle
Rhone, France
$145
-
Red Blend, Gil Family "Laya" Garnacha
Almansa, Spain
$60
-
Red Blend, Stags’ Leap Winery “The Investor”
Napa Valley, CA
$98
-
Red Blend, Andremily EABA
Santa Barbara County, CA
$215
Bourbon
-
Angel’s Envy
$13
-
Basil Hayden
$12
-
Breckenridge
$12
-
Booker’s
$20
-
Buffalo Trace
$10
-
Eagle Rare
$20
-
Elijah Craig Barrel Proof
$22
-
Four Roses
$12
-
George Remus Repeal Reserve
$18
-
Henry McKenna
$10
-
High West American Prairie
$12
-
Jim Beam
$9
-
Knob Creek
$12
-
Larceny
$12
-
Legent
$15
-
Maker’s Mark
$12
-
Middle West
$12
-
Noble Oak Double Oak
$12
-
Old Ezra
$10
-
Old Forester 100
$10
-
Old Forester 1910
$16
-
Old Forester 1920
$17
-
Old Forester 86
$9
-
Russell’s 10 Year
$14
-
Russell’s Single Barrel
$16
-
Tom’s Town
$10
-
Tom’s Town Royal Gold
$14
-
Union Horse
$10
-
Wild Turkey
$9
-
Wild Turkey 101
$14
-
Wild Turkey Kentucky Spirit
$15
-
Wild Turkey Long Branch
$12
-
Willet Pot Still
$18
-
Woodford Double Oak
$14
-
Woodford Reserve
$12
-
Yellowstone
$14
Tennessee Sour Mash
-
Jack Daniel’s
$9
-
Jack Daniel’s Single Barrel
$17
-
Gentleman Jack
$12
Rye
-
Angel’s Envy Rum Cask Rye
$20
-
Basil Hayden Dark Rye
$14
-
High West Double Rye
$12
-
Knob Creek Rye
$12
-
Old Forester Rye
$9
-
Pikesville
$16
-
Redemption
$10
-
Rieger Rye
$9
-
Templeton Rye
$10
-
Rittenhouse
$9
-
Russell’s Rye 6 Year
$12
-
Sazerac
$14
-
Union Horse Rye
$10
-
Wild Turkey Rye
$9
-
Willet Rye
$16
-
Woodford Rye
$12
Whiskey
-
Restless Spirits Gullytown
$12
-
Rieger Kansas City Style
$10
-
West Bottoms Kansas City
$10
-
On the rocks or neat. On a house cube or smoked ice cube + $2
Canadian
-
Canadian Club
$9
-
Caribou Crossing
$15
-
Crown Royal
$9
-
Lot 40
$12
-
Seagram’s 7
$9
-
Seagram’s VO
$9
Irish
-
Green Spot
$15
-
Hinch
$10
-
Jameson
$9
-
Quiet Man
$9
-
Silkie
$9
-
Slane
$9
-
Teeling
$10
-
Writer’s Tears
$14
Japanese
-
Hibiki Harmony
$20
-
Kangakoi 7 Year Sherry
$15
-
Suntory Toki
$9
Happy Hour
Monday - Friday 3:00 pm - 5:00 pmSnacks
-
Not-So-Standard Potato Chips
Parmesan, sauce flight: gold sauce, comeback sauce, black pepper bourbon ketchup
$7
-
Pimento Cheese
Tillamook cheddar, pickled red onion relish, toasted lavash
$8
Must request gluten free
-
Asparagus Salad
Fresh garbanzo bean purée, prosciutto, crispy soft boiled egg, shaved Parmesan, mustard vinaigrette
$11
-
Tempura Shrimp
Blue cheese mousse, celery hearts, buffalo vinaigrette
$10
gluten free
-
Tequila-Lime Chorizo Meatballs
Chipotle pineapple glaze, micro cilantro
$10
-
OG Burger
Two 3 oz. Hertzog smashed patties, American cheese, sweet onion, chopped bacon, house pickles, ‘That Sauce’, brioche bun
$12
Must request gluten free
Cocktails
$7-
Ginger Rogers
Lifted Spirits Bold gin, ginger beer, mint simple syrup, lime
-
Mule Variations
Lifted spirits vodka, crooked Water bitter orange liqueur, citrus, ginger beer
-
Horsefeather
Buffalo trace bourbon, ginger beer, lemon, bitters
-
G&D Manhattan
JTS Brown bourbon, Dolin Rouge, house bitters blend, Luxardo cherry syrup
Wine
$7-
Red
-
White
-
Bubbles
Beer
$4-
KC Bier Co Dunkel
Shuttlecock Lager
-
Anchor Brewing “Anchor Steam”
Allocations
Bourbon
On a house cube or smoked ice cube +$2-
Angel’s Envy
$13
-
Basil Hayden
$12
-
Breckenridge
$12
-
Booker’s
$20
-
Buffalo Trace
$10
-
Eagle Rare
$20
-
Elijah Craig Barrel Proof
$22
-
Four Roses
$12
-
George Remus Repeal Reserve
$18
-
Henry McKenna
$10
-
High West American Prairie
$12
-
Jim Beam
$9
-
Kentucky Owl
$30
-
Knob Creek
$12
-
Larceny
$12
-
Legent
$15
-
Maker’s Mark
$12
-
Middle West
$12
-
Noble Oak Double Oak
$12
-
Old Ezra
$10
-
Old Forester 100
$10
-
Old Forester 1910
$16
-
Old Forester 1920
$17
-
Old Forester 86
$9
-
Russell’s 10 Year
$14
-
Russell’s Single Barrel
$16
-
Tom’s Town
$10
-
Tom’s Town Royal Gold
$14
-
Union Horse
$10
-
Weller Special Reserve
$12
-
Wild Turkey
$9
-
Wild Turkey 101
$14
-
Wild Turkey Long Branch
$12
-
Willet Pot Still
$18
-
Woodford Double Oak
$14
-
Woodford Reserve
$12
-
Yellowstone
$14
Tennessee Sour Mash
On a house cube or smoked ice cube +$2-
Jack Daniel’s
$9
-
Jack Daniel’s Single Barrel
$17
-
Gentleman Jack
$12
Rye Whiskey
On a house cube or smoked ice cube +$2-
Angel’s Envy Rum Cask Rye
$20
-
Basil Hayden Dark Rye
$14
-
Crooked Water Rye
$12
-
High West Double Rye
$12
-
Knob Creek Rye
$12
-
Old Forester Rye
$9
-
Pikesville
$16
-
Redemption
$10
-
Rieger Rye
$8
-
Rittenhouse Rye
$9
-
Russell’s Rye 6 Year
$12
-
Sazerac
$14
-
Templeton Rye
$10
-
Union Horse Rye
$10
-
Wild Turkey Rye
$9
-
Wild Turkey Rye 101
$14
-
Willet Rye
$16
-
Woodford Rye
$12
Local Whiskey
On the rocks or neat. On a house cube or smoked ice cube +$2-
Rieger Kansas City Style
$10
-
West Bottoms Kansas City
$10
-
Restless Spirits Gullytown
$12
Canadian
On a house cube or smoked ice cube +$2-
Canadian Club
$9
-
Caribou Crossing
$15
-
Crown Royal
$9
-
Lot 40
$12
-
Seagram’s 7
$9
-
Seagram’s VO
$9
Irish
On a house cube or smoked ice cube +$2-
Green Spot
$15
-
Hinch
$10
-
Jameson
$9
-
Quiet Man
$9
-
Silkie
$9
-
Slane
$9
-
Teeling
$10
-
Writer’s Tears
$14
Japanese
On a house cube or smoked ice cube +$2-
Hibiki Harmony
$20
-
Kangakoi 7 Year Sherry
$15
-
Shibui
$18
-
Suntory Toki
$9
Allocated Whiskey
On a house cube or smoked ice cube +$2-
1792 12 Year
$16
-
1792 Full Proof
$16
-
1792 Small Batch
$14
-
Angel’s Envy Rye
$20
-
Black Maple Hill Bourbon
$14
-
Black Maple Hill Rye
$14
-
Blanton’s
$18
-
Elmer T Lee
$18
-
Jack Daniel’s 10 Year
$18
-
Kentucky Owl
$30
-
Larceny Barrel Proof
$14
-
Old Elk
$20
-
Old Rip Van Winkle 10 Year
$35
-
Pappy Van Winkle 12 Year
$40
-
Pappy Van Winkle 15 Year
$60
-
Stagg Jr
$20
-
Templeton Rye 10 year
$14
-
Thomas H Handy Sazerac Rye
$40
-
Union Horse Port Finish Rye
$12
-
Union Horse 10 Year
$20
-
Weller Special Reserve
$12
-
Weller Antique 107
$20
-
Weller 12 Year
$16
-
William Larue Weller
$50
-
Willet Pot Still
$18
-
Wild Turkey Kentucky Spirit
$15
-
Yellow Spot
$17
Happy Hour
Monday - Friday
3:00 pm - 5:00 pm
Snacks
-
Not-So-Standard Potato Chips
parmesan, sauce flight: gold sauce, comeback sauce, black pepper bourbon ketchup
$7
-
Pimento Cheese
Tillamook cheddar, pickled red onion relish, toasted lavash
$8
-
Asparagus Salad
fresh garbanzo bean purée, prosciutto, crispy soft boiled egg, shaved parmesan, mustard vinaigrette
$11
-
Tempura Shrimp
blue cheese mousse, celery hearts, buffalo vinaigrette
$10
-
Tequila-Lime Chorizo Meatballs
chipotle pineapple glaze, micro cilantro
$10
-
OG Burger
two 3 oz. Hertzog smashed patties, American cheese, sweet onion, chopped bacon, house pickles, ‘that sauce’, brioche bun
$12
Cocktails
$7-
Ginger Rogers
lifted spirits bold gin, ginger beer, mint simple syrup, lime
-
Mule Variations
Lifted spirits vodka, crooked Water bitter orange liqueur, citrus, ginger beer
-
Horsefeather
buffalo trace bourbon, ginger beer, lemon, bitters
-
G&D Manhattan
JTS Brown bourbon, Dolin rouge, house bitters blend, Luxardo cherry syrup
Wine
$7-
Red
-
White
-
Bubbles
Beer
$4-
KC Bier Co Dunkel
Shuttlecock Lager
-
Anchor Brewing “Anchor Steam”