Dinner
Starters
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Chicken & Sausage Gumbo
jasmine rice
$8
$13
-
Not-So-Standard Potato Chips
parmesan, sauce flight:
gold sauce, comeback sauce, black pepper bourbon ketchup
$12
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Yellowfin Tuna Tostadas*
sashimi grade yellowfin tuna, fresh corn tortillas, smashed avocado, watermelon radish, cucumber, salsa macha, kiwi soy glaze, micro cilantro
$24
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Spinach Artichoke & Gruyere Dip
roasted garlic, cream cheese, parmesan cheese, tortilla chips
$17
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Grilled Spanish Octopus
blackened octopus, warm nduja potato salad, sugar snap peas, pickled red onion, aji verde sauce, red sorrel
$20
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Calamari Fritti with Saffron Aioli
crispy calamari, caramelized onion & fennel agrodolce, aleppo chili
$21
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Asian Pig Wings
saké soy glaze, cilantro, sambal
$19
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Low Country Pimento Cheese
fried saltine crackers, candied black pepper bacon, bread & butter pickles, tomato jalapeño jam
$18
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Wagyu Steak Tartare*
Australian wagyu beef, shallots, dijon, capers, horseradish crema, Hemme Bros smoked cheddar, egg yolk, smoked paprika oil, croutons
$23
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Crispy Soft Poached Egg
grilled asparagus, english pea puree, crispy prosciutto, brown butter, micro green salad, chive oil, Bellwether Farms creme fraiche
$17
-
Italian Sausage Wagyu Meatballs
ground wagyu beef, Scimeca's Italian sausage, nonna's marinara, mozzarella, parmesan, grilled sourdough 23
$23
Sushi
Available Monday - Saturday, after 4:30pm-
Flying Dragon*
blue crab, cucumber, unagi, avocado, spicy mayo, tobiko, sesame seeds, scallions, tempura shrimp, tempura bits
$21
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Smoked Salmon Roll*
smoked salmon mousse, cucumber, avocado, green onion, everything bagel crunch, sesame mayo, fried capers
$20
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Spicy Tuna Roll
spicy mayo, avocado, blue crab, tobiko, tempura bits
$19
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Crunchy Shrimp Roll*
tempura shrimp, shrimp salad, avocado, red tempura bits, sweet chili mango sauce, sesame mayo, toasted sesame seeds, sweet potato hay
$21
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Chili Mango Lobster Roll
lobster salad, avacado, cucumber, spicy blue crab, sweet chili mango sauce, wasabi tobiko, togarashi
$24
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California Roll
imitation crab, cucumber, avocado, orange tobiko
$17
Sides
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CRISPY BRUSSELS SPROUTS
honey chili glaze, sesame seeds, roasted cashews
$11
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Goat Cheese & Chive Smashed Yukon Potatoes
$11
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House Cut Fries
$8
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Macaroni Gratinee
gruyere & fontina cream, white cheddar, bacon, jalapeño, breadcrumbs
$18
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Roasted Maitake Mushrooms
sake soy glaze, furikake, chives
$15
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Grilled Asparagus
brown butter, roasted sunflower seeds, balsamic reduction, pecorino
$12
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Truffle Potatoes
smashed crispy potatoes, parmesan, chive, truffle aioli
$12
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Toasted Tarragon Spatzel
caramelized onion, mustard & dill cream sauce, crispy prosciutto
$12
Greens
Add: chicken $7, salmon, shrimp or steak $13, scallops $18-
G&D
house greens, Hemme Brothers fresh quark cheese, shallot, radish, sunflower seed granola, sherry-shallot vinaigrette
$14
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Wood Fire Cobb
grilled & chopped romaine, artichoke hearts, bacon, hard boiled egg, shallots, tomatoes, blue cheese, garlic bread crumbs, cider mustard vinaigrette
$16
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Tuscan Kale Caesar Salad*
shallots, garlic breadcrumbs, parmigiano reggiano
$15
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Roasted Beet & Pistachio
roasted beets, blackberries, rosemary cantaloupe preserves, whipped goat cheese, frisée, sherry vinegar, roasted pistachios
$17
Entrees
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The Seasonal Coconut Curry
jasmine rice, spinach, maitake mushrooms, asparagus, roasted red bell pepper, sugar snap peas, spiced peanuts, micro cilantro
$26
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Blackened Fried Catfish
buttermilk & cornmeal breaded, stewed black eyed peas & rice, braised greens, bacon, tomato gravy
$28
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New Bedford Atlantic Scallops
pan seared jumbo scallops, english pea puree, house smoked pork belly, braised shallots, Calabrian chili beurre blanc, micro radish
$51
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Buttermilk Fried Chicken & Waffle
24 hour buttermilk brined chicken breast, maple syrup, hot honey glaze, vanilla honey butter
$25
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Nonna’s Bolognese
tagliatelle pasta, five hour beef and pork bolognese, pecorino
$27
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Caribbean Braised Beef Short Ribs
carrot & curry emulsion, stewed butter beans, coconut braised spinach, au jus glaze, cilantro-habanero gremolata
$38
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Pan Seared Alaskan Halibut*
tarragon spaetzle, Maine lobster, brown butter roasted watermelon radish, mustard and dill cream sauce, snap pea & pistachio salad
$49
-
Salmon in Miso Butter & Lemongrass Cream*
Wester Ross salmon, jasmine rice, roasted wild mushrooms, asparagus, guajillo miso butter, ginger lemongrass cream
$45
Wood Fire
Add: scallops $13 or shrimp $18-
Blackened Shrimp & Grits
blackened, smoked cheddar grits, worcestershire & avocado gravy, fresh jalapeño, micro cilantro
$31
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Brick Pressed Chicken
lemon & thyme brine, prosciutto & sausage bread pudding, caramelized cabbage, lemon & shallot cream sauce
$33
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French Onion Wagyu Burger*
8oz. Australian Wagyu, brandy caramelized onions, Grison Dairy & Creamery swiss style cheese, horseradish crema, potato bun
$28
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Wood Fire Grilled Hanger Steak in Demi-Glace*
brussels sprouts hash, sweet demi-glace,crispy tobacco onions, bacon, goat cheese & chive smashed yukon potatoes
$44
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Ruth Family Farms Prime Ribeye*
Missouri family owned farm 14oz. ribeye, pan fried wild mushrooms, horseradish crema, confit of leeks, chimichurri
$73
Austrialian Wagyu Steaks
-
Icon 6 oz Filet Mignon
{6-7 BMS}
$65
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Icon 14 oz KC Strip
{6-7 BMS}
$89
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SAUCES & BUTTERS
Chimichurri | Sweet Demi-Glace | Horseradish Crema | Rosemary Blue Cheese Butter & Tobacco Onions | Black Truffle & Chive Butter
$4
20% gratuity will be added to groups of 6 or more
*These items may be served raw or under cooked.
*Consuming raw or under cooked meats, poultry, or eggs may increase your risk of food borne illness.
We use nuts and nut-based oils in most menu items. Please let us know if you are
allergic to any foods.